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10 Overnight Oats Recipes

Delicious recipes for a quick and easy breakfast. These recipes will keep you full until lunchtime. Perfect for meal prep and good for weight loss.
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Prep Time: 5 minutes
Chill Time: 4 hours
Total Time: 4 hours 5 minutes
Servings: 1

Ingredients

BASIC RECIPE

  • 1/2 cup 40 grams rolled oats
  • 1/2 cup liquid - water or milk of your choice - soy milk, oat milk, almond milk, skimmed milk, semi-skinned milk

OPTIONAL EXTRAS

  • 1/2 tablespoon flax or chia seeds
  • Maple syrup or sweetener of your choice - to taste
  • Vanilla extract - to taste
  • 1 - 2 tablespoons yogurt

BLUEBERRY PICK ME UP

  • A handful of blueberries
  • 1/2 sliced banana optional

BANANA & PEANUT BUTTER

  • 1/2 sliced banana
  • 1 tablespoon peanut butter creamy or crunchy
  • A small handful of cacao nibs optional

MATCHA PROTEIN

  • 2 teaspoons matcha green tea powder
  • 1/4 cup of vanilla protein powder whey or plant-based
  • 2 tablespoon yogurt vegan or milk based
  • Handful of blueberries optional
  • A small handful of granola optional

TROPICAL SUNRISE

  • 1/2 cup freshly sliced mango
  • 1/2 sliced banana
  • 2 tablespoons coconut yogurt optional
  • A small handful of coconut flakes optional

CHOCOLATE & COCONUT

  • 1 tablespoon unsweetened cocoa powder
  • A few drops of vanilla extract
  • 1 tablespoon shredded coconut
  • 1 tablespoon peanut butter optional
  • Optional sprinkles dark chocolate chips, chia seeds, shredded coconut

VERY BERRY OATS

  • 1 full cup of berries raspberries, blueberries or strawberries

APPLE PIE OATS

  • 1/2 teaspoon cinnamon
  • 1 tablespoon maple syrup
  • 1 small apple chopped into small pieces
  • Extra cinnamon for dusting optional

OVERNIGHT PASSION

  • 2 tablespoons of yogurt vegan or milk based
  • 1 passion fruit
  • 1 physalis optional

BROWN SUGAR CINNAMON

  • 1 small ripe banana mashed
  • 1 tablespoon brown sugar
  • 1/4 teaspoon ground cinnamon
  • 1/2 teaspoon vanilla extract
  • 1 tablespoon chopped almonds optional, for topping

CREAMY PUMPKIN PIE

  • 1/4 cup plain Greek yogurt optional for added creaminess and protein
  • 1/4 cup of pumpkin puree
  • 1/2 teaspoon vanilla extract
  • 1 tablespoon chopped pecans
  • 1/2 teaspoon pumpkin pie spice optional to taste
  • 1 teaspoon maple syrup optional, for sweetness

Instructions

BASIC RECIPE

  • Add your rolled oats to a large 8oz glass jar or container. If you're using flax or chia seeds stir them into the oats.
  • Add the optional maple syrup (or sweetener of your choice), pour in the water or milk, and mix well.
  • Cover with a lid or wrap and place in the fridge for at least 4 hours (overnight is better).
  • When ready, eat with your favorite toppings (see recipes and suggestions below).

BLUEBERRY PICK ME UP

  • When the oats are ready in the morning, stir the optional sliced banana into the overnight oats mixture.
  • Top with blueberries. If you're warming up your overnight oats add your berries after heating for extra freshness. Warming up the berries with the oats makes them jammy and gooey - give it a try!

BANANA & PEANUT BUTTER

  • When the oats are ready in the morning, top with the peanut butter.
  • Arrange the slices of banana on top.
  • Sprinkle with a few cacao nibs.

MATCHA PROTEIN

  • Add the matcha powder and protein powder to the overnight oats mixture the night before (stage 2).
  • In the morning, when the oats are ready, top with yogurt.
  • Finish with the optional handful of berries and a sprinkling of granola.

TROPICAL SUNRISE

  • Make the basic recipe with coconut milk.
  • In the morning, when the oats are ready, stir the banana slices into the overnight oats mixture.
  • Top with yogurt (optional).
  • Arrange the mango slices on top of the mixture with the (optional) coconut flakes.

CHOCOLATE & COCONUT

  • Mix the unsweetened cocoa powder, vanilla extract, and shredded coconut into the oats mixture before leaving overnight.
  • In the morning top with the peanut butter (if using) and your choice of sprinkles - dark chocolate chips, chia seeds, shredded coconut.

VERY BERRY OATS

  • In the morning, when the oats are ready, stir 1/2 cup of berries into the overnight oat mixture.
  • Top with the remaining berries.

APPLE PIE OATS

  • Add the cinnamon to the oats mixture before leaving overnight.
  • In the morning spoon the maple syrup over the oats and top with the pieces of apple.
  • Warm the oats and apple in the microwave for 30 to 60 seconds.
  • Dust with extra cinnamon (optional).

OVERNIGHT PASSION

  • When the oats are ready in the morning, spoon yogurt over the oats.
  • Top with the pulp of the passion fruit.
  • Finish with the physalis (optional).

BROWN SUGAR CINNAMON

  • Add the cinnamon, brown sugar, and vanilla to the oats mixture before leaving overnight.
  • When the oats are ready in the morning mix in the mashed banana.
  • Top with chopped almonds for a crunchy texture (optional).

CREAMY PUMPKIN PIE

  • Make the oats mixture using almond milk. Before leaving overnight mix in the pumpkin puree, vanilla extract, and optional pumpkin pie spice.
  • When the oats are ready in the morning stir in the plain yogurt, top with chopped pecans and drizzle on the maple syrup (optional).

Video

Notes

Vegan overnight oats - use plant-based milk, yogurt, and protein powder in the recipes. Soy milk and yogurt provide the most protein.
Gluten-free overnight oats- use gluten-free rolled oats.
Healthy overnight oats for weight loss - for lower calories use water instead of milk in the basic recipe. Coconut, nut butter, and seeds are calorie-dense so be mindful of quantities. Use non-fat yogurt for lower calories.
Meal prep - store the overnight oats without toppings in an airtight container in the fridge. Will keep for up to 5 days but 2-3 is more realistic. Otherwise, the oats get really soft.
The nutritional information provided is an estimate and is per serving.
Course: Breakfast
Cuisine: American
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